On the nose of this gin the elderflower competes with the juniper. In the mouth, the other botanicals reveal themselves, including lemongrass and coriander. Notes of celery and a sweet licorice flavor round out the profile.
Fifty Pounds Gin is smooth but complex, opening with juniper, but followed by the citrus constituents, and a hint of spice and earthiness. This gives way to a long, fresh finish, that’s clean, dry and with a touch of heat.
Fifty Pounds Gin is smooth but complex, opening with juniper, but followed by the citrus constituents, and a hint of spice and earthiness. This gives way to a long, fresh finish, that’s clean, dry and with a touch of heat.
Whether you want to make a delicious margarita or tequila sunrise, Fonda Blanca Triple Sec provides the essential ingredients to give your drink the perfect kick
This amaro is dark brown with amber highlights. Its aromas are characterized by a blend of citrus fruits and dried herbs. Its hints of burnt sugar are not too sweet on the palate and are followed by dried herbs with a clean bitter finish.
Made from the aromatic hazelnuts found in the Italian region of Piedmont, they are combined with coffee, cocoa and vanilla distillate and extracts for a sweet yet balanced golden elixir.
Made from the aromatic hazelnuts found in the Italian region of Piedmont, they are combined with coffee, cocoa and vanilla distillate and extracts for a sweet yet balanced golden elixir.
Made from the aromatic hazelnuts found in the Italian region of Piedmont, they are combined with coffee, cocoa and vanilla distillate and extracts for a sweet yet balanced golden elixir.