Description
Over 400 years ago on the tropical isles of the Caribbean, a legend was born. (No, not the Captain – rum.) Starting out as sugar cane, the adventure-seeking locals squeezed out the sweet juices inside – which they fermented, distilled and aged, to produce the very first rum. In 1493, a privateer named Columbus inspired folks back home to up-anchor to the Caribbean, where they traded tea cups for sugar cane. These ingenious souls then added their own secret blend of herbs, spices and fruits. It
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